Cooking, chemistry, and cleanup

In her role as host of the cooking show “Supper at Six” in the Apple TV+ series Lessons in Chemistry, Brie Larson dramatizes the way American housewives understood themselves in the 1950s. “Cooking is chemistry. And chemistry is life. Your ability to change everything — including yourself — begins here”, confidently emphasizes the TV host. To the dismay of television executives, this attractive blonde shakes things up on her live show, because she questions the repressive patriarchal dogmatism that women belong behind a stove.

 

She dreams of a career in science, but the rigid patriarchal order prohibits her from working as anything but lab technician in the male-dominated world of 1950s science. Lessons in Chemistry is based on the best-selling novel by American writer Bonnie Garmus, which captivated Hollywood actress Brie Larson to the extent that she took the leading role in the series and acted as the show’s executive producer. Food and nutrition are subjects to which the Academy Award-winning actress is intensely devoting herself in front of as well as behind the camera.

 

Her vegan diet consists of a variety of fruits, vegetables, and grains, and she also shoots
videos in her own kitchen, which she regularly shares on her YouTube channel. She demonstrates how classic meat dishes can bprepared in vegetarian versions, and which ingredients help organic waste decompose more quickly in the small backyard composter.

 

 

 

Prompted by the United Nations Climate Change Conference, this dedicated environmental activist called on Instagram for a cleanup of trash that had washed-up on beaches. Brie Larson, who was bestowed with superhuman powers in her role as an Air Force pilot in Captain Marvel, considers food waste to be a vexing problem. In the U.S., about forty percent of all foodstuffs end up in the garbage, and households are responsible for huge part of this problem.

 

When a mayonnaise producer launched the “Make Taste, Not Waste” campaign on Super Bowl Sunday, which is the second largest food waste day of the year, Brie Larson was as sharp as mustard. Mayonnaise, as she stressed, can be a delicious, versatile addition to many dishes. “I hope our commercial inspires viewers to keep that in mind“, says Brie Larson, „the next time they think about tossing out the brie.”

 

Photos: © Apple TV+

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